Today marks 30 days since we filled Barrel #1 with Maker’s Mark to season the oak, and now it’s time Continue reading “Bourbon Barrel Aged Honey – PART2”
Bourbon Barrel Aged Honey – PART2
Seasoning Bourbon Before the Honey 🍯🥃 | The Bourbon Barrel Honey Project – Part 1
Welcome to The Bourbon Barrel Honey Project – Part 1!
In this first episode, we’re filling a freshly charred Red Head Continue reading “Seasoning Bourbon Before the Honey 🍯🥃 | The Bourbon Barrel Honey Project – Part 1”
Big day at Autumnhill Bees 🐝🥃 — my new barrels from Red Head Oak Aging Barrels are finally here!
How to smoke a Turkey Breast | CampChef
In this short video, I show an alternative to preparing a turkey for that special occasion.
One way to ensure Continue reading “How to smoke a Turkey Breast | CampChef”
Santa Maria Grill Review | LonestarGrillz
In this video, I am doing a product review of the NEW Santa Maria Grill from @lonestargrillz
Having owned a Continue reading “Santa Maria Grill Review | LonestarGrillz”
How to Cook a Cowboy Steak at 1500F | BlazingBull
In this video, I demonstrate how easy it is to cook a massive Cowboy Steak using an Infrared burner at Continue reading “How to Cook a Cowboy Steak at 1500F | BlazingBull”
BlazingBull Product Review
I have been using the BlazingBull Grill for over a month now and have been highly impressed with the results. Continue reading “BlazingBull Product Review”
How to Smoke Whole SpareRibs | Vertical Offset Lonestargrillz
In this video, I am showing another way to smoke whole spareribs on my vertical offset smoker from @lonestargrillz Continue reading “How to Smoke Whole SpareRibs | Vertical Offset Lonestargrillz”
5-Burner Gas Grill | NexGrill
It’s sunny here in California and perfect weather to grill for family and friends.
Sometimes you don’t want to fuss with Continue reading “5-Burner Gas Grill | NexGrill”
Charcoal Kettle Grill | Nexgrill
With the weather getting warmer, its time to break out and fire up your grill. If you are in the Continue reading “Charcoal Kettle Grill | Nexgrill”