Welcome to The Bourbon Barrel Honey Project – Part 1!
In this first episode, we’re filling a freshly charred Red Head Oak Barrel with Maker’s Mark bourbon to season the oak before aging wildflower honey.
This is where bourbon meets bees. 🐝🥃🍯
Over the next three parts, we’ll follow the process from seasoning, to honey aging, to the final pour and tasting!
Special Thanks:
🍯 Dave @ HandsBurry Honey
for the inspiration and guidance.
http://www.youtube.com/@UCzJf0m8O2RnA19jZ5sTsrbQ
🪵 Steve @ Red Head Oak Barrels
for the craftsmanship and support.
http://www.youtube.com/@UCWwsq2kun4DsRpli7i6aktA
➡️ Subscribe & follow the journey—Parts 2-4 coming soon!
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